Just a quick little post today about one of my new favorite recipes – Herb Baked Spinach Chips! I made them a couple of weeks ago, and they were absolutely delicious. Not to mention super easy!
You can find the original recipe here.
The recipe calls for Italian seasoning, but you can definitely switch it up if you’re feeling frisky. I’ll probably try garlic or ranch flavors next.
The best thing about this recipe though is that it is relatively guilt-free. You can bet your behind that I ate both servings. No guilt here!
I promise that I’ll have actual pictures next time!